Product Details
Taixing Seasoning OEM Agent Franchise, Processing and Wholesale I don’t know when compound seasonings entered our lives. Seasonings can be seen everywhere in restaurants, hotels and canteens. Seasonings and compound seasonings have become indispensable choices in the catering industry. Restaurants include Chinese food seasonings such as fish-flavored shredded pork seasoning, twice-cooked pork seasoning, and stir-fry seasoning. The noodle shop has noodle seasoning, Chongqing small noodle seasoning, Dandan noodle seasoning, and spicy noodle seasoning. Hot pot restaurants include hot pot seasonings, spicy hot pot seasonings, butter hot pot seasonings, and clear soup hot pot seasonings. It can be said that compound seasonings are everywhere. Manager Zhang:
Dasheng Industrial has been specializing in compound seasonings for many years. It develops and produces various seasonings and seasoning bags. All kinds of seasonings have been widely recognized in Sichuan! Our products include: braised beef seasoning, Chongqing noodle seasoning, Dandan noodle seasoning, spicy noodle seasoning, stir-fried Sichuan cuisine seasoning, fish-flavored shredded pork seasoning, various hot pot seasonings, fish seasonings, soup seasonings, etc. Manager Zhang:
How to use Sichuan Duo compound seasoning:
.
Sichuan Cuisine Series
Seasoning
: Put an appropriate amount of oil in the pot and heat it, put the meat pieces in the pot Stir-fry for about a minute. Add Sichuan Duo brand seasonings to the pot and stir-fry evenly. Add an appropriate amount of water and the rest of the cooking vegetables. Cook until cooked.
Manager Zhang:
.
Hot Pot Fish Series
Seasonings
: Heat an appropriate amount of oil in the pot, and add the Sichuan Duo Brand Series
Noodles< br/>Seasoning
Saute in the pot for about a minute, add ginger, onion, garlic, etc., pay attention to bone broth or water, boil and then rinse the food!
Manager Zhang:
.
Cold Sauce Series
Noodles
Seasonings
: Chuanduo brand series
Seasonings
directly Add to food, mix well and use!
Compound
Seasoning
is a reflection of the progress of the times. It has expanded our living space. I believe that with the advancement of the times, the main body of the catering industry will be compound
Seasoning< br/>.
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