Year1
- 规格：
- 20:1
- 性状：
- 粉末
Aloe polysaccharide mainly exists in the gel part of the aloe leaf, which is the transparent sticky part surrounded by the leaf skin. The molecular structure, composition and relative molecular weight of aloe polysaccharides such as ethylphenolated glucan, glucomannan and arabinogalactan that have been detected so far are related to the aloe variety, growth environment and growth period.
[Product name] Aloe extract
[English name] d
[English alias]
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[Extraction source] Aloe
[Appearance] Light brown powder
[Detection method]
[Content] (%)
[Efficacy] Whitening and moisturizing, anti-allergic, skin repair
[Effective Ingredients] Aloe polysaccharide
[Source] Aloe vera, Aloe vera or striped aloe leaves of Liliaceae plants.
【Character】Colorless, transparent to brown slightly viscous liquid turns into yellow fine powder after drying. No odor or slightly specific odor.
[Main ingredients] Polysaccharides, anthraquinone compounds, proteins, vitamins, minerals, etc.
【Use】Thickener, stabilizer, gelling agent, adhesive. For general food use. Also used in cosmetics, etc.
【Origin】Original in the Mediterranean and Africa, it is now widely planted around the world. The main aloe vera planting base in Shaanxi is Yangling.
【Use】The anthraquinone compounds in aloe vera have the properties of astringent, softening, moisturizing, anti-inflammatory and bleaching of the skin. It also has the effect of relieving hardening, keratinization, and improving scars. It can not only prevent small wrinkles, eye bags, and skin sagging, but also keep the skin moist and delicate. It can also treat skin inflammation, acne, freckles, acne, burns, knife wounds, insect bites, etc. It also has very good curative effect. It is also effective for hair, keeping it moist and smooth and preventing hair loss.
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