Xanthium seed extract

规格：

20:1

性状：

粉末

Product Name/Xanthium Seed Extract
English or Latin name
Product Specifications/
Packing Specifications Cardboard Bucket
Product Introduction
It is the involucre of the Asteraceae plant Xanthium sibiricum. A yellow-brown powdered extract product of the fruit. Contains Xanthium glycosides. The leaves contain xanthyl alcohol, isoxanthyl alcohol, xanthel esters, etc. Function: dispersing rheumatism and clearing the nasal passages. It is used for headache due to wind-cold, runny nose, rubella and pruritus, and dampness and spasm.
Remarks
Plant form: annual herb, tall ~. The stem is rough and has short hairs. Leaves are alternate, triangular-ovate, long, wide, with sharp apex and heart-shaped base. The edges are notched or shallowly lobed, with irregular coarse serrations and coarse hairs on both sides. The petiole is long. The flower head is terminal or axillary, monoecious, with male inflorescences on top, spherical, tubular corolla, toothed female inflorescences on bottom, oval, with hooks and short hairs on the outside. The flowering period is ~ 2 months, and the fruiting period is ~ 3 months. Born in dry and sunny places such as wastelands and hillsides. Distributed throughout the country.
Harvesting and processing: Cut the above-ground parts every month, cut the fruits, dry them in the sun, remove the thorns, and use them raw or stir-fried.
Character: spindle or oval, length ~ diameter.~. The surface is yellow-brown to yellow-green, with hooks and thorns. There is a thick spine at the top and a stalk mark at the base. Hard and tough, each cell has an achene, which is spindle-shaped, with one side relatively flat, and a protruding style base at the top. The peel is thin, gray-black, and has vertical lines. The seed coat is membranous, light gray, and the cotyledons are oily. The smell is slight and the taste is slightly bitter.
Its nature and flavor are warm, pungent and bitter.