Factory direct sales of raw rehmannia glutinosa extract

规格：

10:1 20:1

性状：

粉末

颜色：

棕黄色

[Product name] Rehmannia glutinosa
[English name]
[Latin name]
[Extraction source] It is the root tuber of Scrophulariaceae plant
[Chemical composition] Contains catalpol, A variety of amino acids and sugars, mannitol, sitosterol and campesterol, etc.
[Product Specifications],
[Product Characteristics] Rehmannia glutinosa extract is brown-yellow powder
[Product mesh number] % passes the mesh screen
[Function and Indications] Used for hot wind injury Yin, red tongue, polydipsia, spots and rash, vomiting blood, epistaxis, and sore throat. Rehmannia glutinosa clears away heat, cools blood, nourishes yin, and promotes fluid production. It is used for fever, polydipsia, spots and rash
[Packaging method] kg/cardboard bucket or aluminum foil bag
[Storage conditions] Rehmannia glutinosa extract should be sealed Shade and store in a dry, cool, well-ventilated place. Validity period is two years.
Chinese name Raw Rehmannia Extract
English name
This product is the fresh or dried root tuber of Scrophulariaceae plant. Dig it in autumn, remove the reed heads, fibrous roots and sediment, use it fresh or slowly roast the rehmannia glutinosa until it is about 80% dry. The former is commonly known as fresh rehmannia glutinosa, and the latter is commonly known as raw rehmannia glutinosa.
【Character】Fresh Rehmannia glutinosa is spindle-shaped or strip-shaped, ~ long and ~ in diameter. The outer skin is thin, with a light reddish-yellow surface, with curved longitudinal wrinkles, bud scars, transverse lenticel-like protrusions and irregular scars. Fleshy, easy to break, the cuticle is light yellowish-white, with orange-red oil spots visible, the xylem is yellowish-white, and the vessels are arranged radially. The smell is slight, the taste is slightly sweet and slightly bitter.
Rehmannia glutinosa is mostly in the shape of irregular lumps or oblongs, swollen in the middle, slightly thinner at both ends, some are small, long strips, slightly flat and twisted, long ~, diameter ~. The surface is brown-black or brown-grey, extremely wrinkled, with irregular horizontal curved lines. It is heavy in weight, soft and tough in texture, not easy to break, and has a brown-black or jet-black surface, shiny and sticky. The smell is slight and the taste is slightly sweet.
[Inspection] The moisture content is measured according to the moisture determination method (Appendix Ⅸ First Method). Raw Rehmannia glutinosa must not exceed .%.
The total ash content shall not exceed .% (Appendix IX).
The acid-insoluble ash content shall not exceed .% (Appendix IX).
[Leachables] Measured according to the cold soak method (Appendix X) under the determination method of water-soluble leachables, it shall not be less than .%.
【Content determination】 Determine according to high performance liquid chromatography (Appendix VI).