Wuhan authentic hot and sour noodles technical training, teaching and training included

Wuhan authentic hot and sour noodle technical training, including teaching and training
Wuhan Weisiyuan Food Training Center
Training status
Training content original soup hot and sour noodle, red soup hot and sour noodle, mixed sauce hot and sour noodle , Beef Offal Hot and Sour Noodles, Beef Hot and Sour Noodles, Fat Intestine Hot and Sour Noodles, Spicy Noodles, Three Fresh Hot and Sour Noodles, etc.
The course arrangement describes the development history and characteristics of hot and sour noodles.
Watch the production process of Hot and Sour Noodles
Tips on making hot and sour noodles, making soup, foaming dry hot and sour noodles and blanching the noodles.
Preparation of chili peppers, secret red oil, crispy peanuts and crispy soybeans.
Stir-frying technology of bean sprouts and pickled mustard.
Preparation of flavor ingredients and fresh sour juice.
How to preserve and store ingredients such as broth, soup stock, and fresh juice.
Prepare raw material procurement methods and requirements.
Capital budget analysis and operation and management experience exchange
The training fee is RMB, including technology transfer fee, meal fee, material fee, information fee, three-year technology upgrade fee, etc. There is no limit on learning time, and teaching and training are included , until you learn.
The training time is generally about a day, depending on individual circumstances. No fees will be charged during the trip.
Special offer: 20% off for Hunan Beef Noodles
Wuhan Weisiyuan Food Training Base, all training projects are taught by professional teachers with excellent skills and discounted prices. Many projects can be tasted or tried before Pay a fee to study and sign a training contract with both teaching and training. Students from all over the world are welcome to visit.
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