Soy Lecithin Powder‖Soy Lecithin Liquid Price Manufacturer

Soy lecithin (
also known as soy lecithin) is a by-product in the process of refining soybean oil. The granular soy lecithin on the market is a phospholipid precipitated from soybean oil during the degumming process, and is a product after processing and drying.
Pure soy lecithin is a brown waxy solid that easily absorbs water and turns into a brown-black gel. It is easily oxidized in the air, and its color gradually changes from brown to brown to brown-black. It is not resistant to high temperatures and will gradually oxidize and decompose when temperatures rise above ℃. Soy lecithin contains
lecithin
,
cephalin
,
cardiolipin
, phosphatidic acid (
), and plasmalogen , lysophospholipids, etc.
Soy lecithin is used in chocolate to reduce viscosity, for emulsification of margarine, and in making many powdered foods to quickly dissolve and moisten the product. Instant protein powder containing soy lecithin can be quickly and thoroughly mixed with meat, and certain hydrocolloids can be easily and quickly incorporated into food. Soy lecithin also has antioxidant, growth-promoting and encapsulating effects.