Hebei Jinxuyang long-term supply of multi-functional noodle machines

重量：

100kg

规格：

1000*480*850mm

功率：

380v-2.2 220v-2.2kw

Equipment function Equipment name
Dough-pulling machine is also called a new multi-functional noodle-pulling forming machine
Multi-functional forming noodle-pulling machine has three-phase features such as one-time molding and quantitative production of packaging products without the need for weighing (
) and two-phase (
) power supply can be produced. It is easy and fast to operate. Changing the mold can complete the operation in just a few seconds
Product varieties produced by the equipment
Henan Braised Noodles and Northeastern Noodles (hand-shredded noodles) Noodles) Pulling machine Shaanxi Shanxi Pulled Noodles Anhui Pulled Noodles Zhejiang Fujian Pulled Noodles Sichuan Dandan Noodles Hebei Pulled Noodles Gansu Qinghai Pulled Noodles (pieces) Multigrain noodles, leek leaf noodles and other products.
Features of the products produced by the equipment
The taste is delicate and smooth, strong and durable, and the soup can be cooked continuously without being muddy. The operation is simple, convenient and quick to adapt to consumer groups in different regions of the country.
1
.
Machine Principle
The working parts of the whole machine are mainly composed of five parts: kneading dough, conveying dough, stiffening, plowing and stretching.
During work, add the noodles into the noodle hopper and push the noodles to the noodle separator through the screw propeller (noodle conveying auger) and then roll into the forming die.
2
.
Machine maintenance and precautions
The lubrication system must maintain good lubrication of each transmission part. The gears exposed outside the machine box must be regularly lubricated and the bearings of each part must be lubricated. Inject grease into the screw propeller tail pressure bearing every month in conjunction with maintenance. Inject grease into the tail pressure bearing once a day. Please change the oil in the reducer of the body box every three months. The system is started directly by a single-phase switch. Equipped with external power supply wiring and voltmeter.
3
.
Installation, adjustment and operation of the machine
Before installation, parts in contact with food should be cleaned, decontaminated and oiled.
It comes with a hook plate for installation and adjustment, a cleaning shovel, an oil gun, and you need to bring your own wrenches, screwdrivers and other tools.
Turn on the ground wire of the power supply box for trial operation to prevent electric shock accidents. Start the machine to run dry. Check whether the machine's running direction is forward. The rotation mark of the screw propeller is the standard. Remember to run in the opposite direction. Before dry operation, move the propeller to the rear end to avoid friction between the propeller and the cover to prevent parts from being worn. Cut the mixed noodles into long strips and put the noodles into the noodle hopper to check whether the noodles come out of the forming mouth and whether they are smooth and hot. Check whether the molding die is tightened. When turning the pulley by hand, the stress is even and there is no obvious sticking phenomenon before installing the guard