Tartary buckwheat flavonoids

规格：

10:1 20:1

性状：

粉末

颜色：

棕黄色

. Tartary buckwheat flavonoids
) . Introduction to tartary buckwheat tea

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Compendium of Materia Medica, a traditional Chinese medical science, records that tartary buckwheat tastes bitter, has a cold nature, invigorates qi, rejuvenates the spirit, benefits the ears and eyes, and has the effect of lowering qi, widening the intestines and strengthening the stomach. Modern clinical medical observation shows that tartary buckwheat flour and its products can lower blood sugar, hyperlipidemia, enhance human immunity, and have auxiliary therapeutic effects on patients with diabetes, hypertension, hyperlipidemia, coronary heart disease, stroke, etc. These effects are related to the eight major nutrients contained in tartary buckwheat. , The nutritional value of tartary buckwheat tea

Retaining various beneficial substances, we bring you high-quality natural and healthy black tartary buckwheat tea.
The rutin content is up to three times higher than that of ordinary tartary buckwheat tea. Black is usually a symbol of quality. Black beans, black rice, black vinegar, etc. are all considered to be representatives of the color black that is good for health. Tiger Brand Hong Kong offers Tiger Brand black tartary buckwheat tea products to consumers, fully embodying the concept of healthy and fashionable life. .

) and black tartary buckwheat tea are rich in flavonoids and insulin-like proteins, which are almost absent in other cereals. It not only facilitates the secretion of insulin, but also regulates blood sugar. Continuous drinking of black tartary buckwheat tea can improve thirst, dry mouth, bitter mouth and other phenomena.

) and black tartary buckwheat tea are rich in water-soluble dietary fiber, which can promote intestinal peristalsis and effectively inhibit fat absorption. Regular drinking can remove oil, remove greasiness, detoxify and nourish the skin. Stay slim.





) , mental workers who are often nervous

) , drink alcohol Overdose people



), people with diabetes

), pregnant women

）、Those who lack vitamins and trace elements

）、Those who need to fight cancer

), people with a history of gastritis and gastric ulcer.
It may have the effect of lowering blood pressure, lowering blood sugar, and lowering blood lipids. Patients with hypotension, hypoglycemia, and severe body weight should be cautious when eating

) and black tartary buckwheat should be cautious Edible





). Starch Tartary buckwheat starch is amylopectin, containing a large amount of gel mucus. It becomes weakly alkaline after heating and has an inhibitory effect on hyperacidity in the stomach. It can provide relief and barrier protection to lesions.
) ., Vitamins Tartary buckwheat is rich in vitamins. The vitamin content is twice that of corn flour and rice. Vitamins can reduce blood lipids and cholesterol in the human body. They are important auxiliary drugs for the treatment of hypertension and cardiovascular disease, especially for elderly patients. They can reduce the fragility and permeability of microvessels and restore their elasticity. It is effective in preventing cerebral hemorrhage, maintaining eye circulation, and protecting and improving vision. Vitamins with high tocopherol content are effective in preventing oxidation and treating infertility, and can promote cell regeneration and prevent aging.
)., Cellulose is also called dietary fiber. The content reaches .%, which is eight times that of ordinary rice noodles. It has the good effect of regulating bowel movements and removing toxins from the body. It is a scavenger of the human digestive system.
)., Fatty buckwheat contains extremely high levels of oleic acid and linoleic acid, and linoleic acid is the most important fatty acid in the human body and cannot be synthesized in the body! It can promote the growth and development of young children. It can prevent coronary heart disease in adults. At the same time, because it contains a substance that inhibits the production of melanin in the skin (dihydroxycis-cinnamic acid), it has the effect of preventing freckles and age spots, making it a good product for beauty and skin care. The Yi women who have lived in the mountains have red lips, white teeth and delicate skin.
). Protein contains natural amino acids with a total content of up to .%. It especially contains lysine, which is lacking in general plants such as wheat and rice, and is rich in arginine and histidine. And nearly one-third of tartary buckwheat protein is cleansing protein, which can clean toxins and foreign matter in the body. Moreover, tartary buckwheat protein can prevent the increase of body fat because it is rich in arginine.