<
Spicy bullfrog ●Spicy bullfrog ●B bullfrog ●Original bullfrog ●Secret braised bullfrog
Five-spice duck neck ● Spicy duck neck ● Mimi spicy duck neck ● Spicy duck neck ● Extra spicy duck neck
Training content
< br/> <, The purchase and selection of raw materials for duck necks and bullfrogs
, Operation skills for processing and handling of duck necks and bullfrogs
<, Brine production and pickling methods
, Baking process and preparation of flavor powder
<, storage of brine
, understanding of various seasonings and purchasing information
<, store location selection and management skills
<3. Training situation
<
Yuan, including technology transfer fee, lunch fee, material fee, information fee, and technology upgrade for more than three years Fees, etc., no fees will be charged during the process.
Training time
Special Offers
<.Guidance on signboard design.
.Guide menu design.
<4. Store opening guidance
Disclaimer
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